top of page


Sign up directly at:

May 2, 2019 

6pm  - 8:30pm


Join us for an even dedicated to the preparation of fish the Italian way.

On the menu:

Pasta with Shrimp and Mushrooms

Spaghetti Vongole

Zuppa ai Frutti di Mare

May 30, 2019

6 pm - 8:30pm 

This evening will be dedicated to learning some favorite Italian desserts, way easier than you think!


On the menu:

Sweet Mascarpone  with Chocolate

Classic Tiramisu

June 14, 2019

6 PM - 8:30 PM 

An evening dedicated to the preparation of Italian classics - no pasta included!


On the menu:

Steamed Fish in Parchment

Chicken Scaloppine with Mushrooms 


Classic Italian Frittata


Chef Marco Minieri is a native of Bologna, Italy, widely known as the food capitol of the world.

Beginning his career at the age of 14, Marco worked his way around Italy until 2008 when he moved to Newport , RI, where he started teaching people about real Italian cuisine as the Executive Chef for a group of local Italian restaurants.

Marco has a passion to teach classic techniques, as well as the history behind each dish.



Newport Cooks

796 Aquidneck Ave.

Middletown, RI 02842

We are proud to partner with Newport Cooks, which provides the perfect professional cooking space for our weekly classes.

Chef at Work
  • 28 mag 2019, 18:00 – 21:00
    Newport Cooks, 796 Aquidneck Ave. Middletown, RI 02842
    Join us for an evening of cooking and wine! Learn how to prepare Bottega Bocconi Favorites with Chef Marco Minieri, discuss all things Italian and enjoy some wine from our favorite vineyard!
bottom of page